- take grren chopped coriender, 1chilli, 4boiled greated potato, 4cloves garlic, 1inch greated ginger,some chopped green onion, salt and red chilli powder according to taste
- and mix propely.
- take 2big tea spoonful wheat fl and some salt, jeera hing, ajvain add according to taste and mash with water for 6 Parantha.
- fill the onion mix in the ball and make a round Chapati by BELAN,
- ANDfry it on Tava by Deshi ghee or butter.
- TASTY and healthy PARANTHA is ready to eat.
- Every one can try and easy.